Himalayan Black Salt - 500 g

Kala Namak (Black Salt of the Himalayas or Red Salt) comes from central India and Pakistan. In reality he is not black, he has a dark tone, almost black and reddish. When ground it turns very dark red and is the only salt indicated for use in Traditional Hindu Medicine - Ayurveda. Because when it is produced, that's right, produced, the three fruits that make up Triphala are used, a traditional Ayurvedic compound that acts on organic purification in a smooth and constant way.

THE PRODUCTION OF BLACK SALT
Kala Namak is an ancient herbal salt, produced in India and Pakistan by combining Pink Himalayan Salt, herbs and fruits from the region. Therefore, in addition to having all the minerals present in Himalayan Salt, it incorporates the therapeutic effects of the three fruits that make up Triphala (Amla "Emblica officinalis", Beheda "Terminalia belerica" ​​and Harada "Terminalia chebula") in addition to various herbs from the region where it is produced. In this process, there is a sulfurization of the salt that gives it its characteristic color, flavor and smell.

THE TRIPHALA
Triphala is a traditional Ayurvedic compound that acts on organic purification in a smooth and constant way through the regulation of some fundamental organic functions for the good health and functioning of our body: digestion of food, excretion, breathing and balance of salts. minerals in our body, allowing adequate and healthy nutrition.

THE THREE FRUITS OF TRIPHALA
• Amla/Amalaki - The most used fruit in India for health promotion. Acidic and astringent, also known as Indian gooseberry, it has a moderate laxative action and restores gastrointestinal motility. Due to this characteristic, it is widely used in the treatment of ulcers, inflammation of the stomach, intestines and liver congestion. It has a high concentration of vitamin C. and is an antioxidant.
• Behada/ Bhibitaki - It is considered the fruit with the greatest laxative action, rich in phenolic compounds, containing 31% linoleic acid. It works by eliminating toxins and fats. It is anti viral and antibacterial.
• Harada/Haritaki – It is laxative, astringent, lubricating, restorative, antispasmodic and mucosal defender. It is widely used in treatments of asthma, heartburn, menstrual cramps, edema, eye numbness, spermatorrhoea, mouth sores, hemorrhoids, indigestion, jaundice, swelling, urinary tract infections, laryngitis, leukorrhea, parasites, prolapse, hiccup, cough, vaginitis. In Sanskrit, Haritaki means “to expel the disease out. It is considered sacred to Shiva and visualized in the hand of the Medicine Buddha (Bhaishajaguru Vaiduryaprabha). In Tibet, it is known as Arura.

MYSTIC/SPIRITUAL USE
Black Salt, in addition to its immense physical benefits, due to its sulfur content (an element capable of greater energetic cleansing), it also has immense power in the esoteric area, being widely used in spiritual cleansing works for people and places. Many mystical/spiritual currents make use of Black Salt in baths, smokings and countless rituals.